Serves: 4-6
Cost: ~€8-14
Preparation and cooking time: ~2 hours
Calories: -
I should mention before I begin that I’m not really a fan of unethical food. I try to buy free-range meat, I always buy organic, free-range eggs (and am thankful that I live in a part of the world where those terms and their usage is actually...
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Serves: Makes ~24 rolls
Cost: ~€2-3
Preparation and cooking time: ~2.5 hours
Calories: -
Hi folks, I hope this day sees you well. I’d originally planned to post a slightly different version of these but after looking at the photos I decided that I had to make them again. The ones I originally made were stuffed with...
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Serves: Makes about 50 mini cupcakes
Cost: ~€8
Preparation and cooking time: ~50 minutes
Calories: ~110 per cupcake
I heard recently that, apparently, cupcakes are “out”. Macarons are the new big thing apparently, unless I missed the memo and those fickle cake eaters of the world have since moved on to something...
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May 05, 13
Posted by Charles in Cost, Household Basics, Post Archives, Quick Recipes, Recipes, Sauce Recipes, Sauces, Dips, Drinks and Conserves, Vegan Dishes, Vegetarian Dishes, €0 - €0.99
Serves: 4
Cost: ~€0.30
Preparation and cooking time: ~10 mins
Calories: ~75 per serving
Hi everyone, how’s your weekend been? Not just the weekend, the whole week? May is always an enjoyable month in France. We’re blessed with not one, not two, but three public holidays in very quick succession. The first was May...
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Serves: 2
Cost: ~€2.50-€6.50 (depending on type of eggs used)
Preparation and cooking time: ~20 minutes
Calories: ~310
My wife belongs to an expat mothers’ group in Paris (called Message, in case anyone ever ends up having a baby in the Paris area. They’re very good – they offer all sorts of resources and...
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Apr 25, 13
Posted by Charles in Belgium, Cost, Country of Inspiration, Fish Recipes, Main Courses, More than €5, Post Archives, Quick Recipes, Recipes, €4 - €5
Serves: 2
Cost: ~€5
Preparation and cooking time: ~10 minutes (not including the fries/chips)
Calories: ~300 (mussels and sauce only)
I always have a love-hate relationship with mussels. I have the utmost respect for these little shelled creatures after being violently ill no fewer than three times after eating them (in...
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